Skip to main content

One-Pot Wonders

The art of cooking a delicious meal in one pot has been a staple of home cooks for centuries, and it's easy to see why. Not only does it save time and effort by eliminating the need to wash multiple dishes, but it also allows flavors to meld together and intensify in ways that would be impossible with traditional multi-pot methods.

Simplifying Dinner: 5 One-Pot Wonders to Try Tonight

When you think of one-pot wonders, chances are you're picturing a hearty beef stew or a simple pasta dish. But the truth is, there's so much more to explore in this culinary world! From creamy curries to spicy soups and savory skillet dinners, we've got five mouth-watering recipes that will revolutionize your weeknight cooking routine.

1. Chicken Fajita Pasta​

A game-changing twist on traditional pasta dishes, chicken fajita pasta combines juicy chicken breast, bell peppers, onions, garlic, and a blend of Italian seasonings with the creaminess of parmesan cheese – all in one pot! Serve over steaming hot rice or noodles for an unforgettable meal.

Ingredients:​

  • 1 lb boneless chicken breast
  • 1 cup uncooked pasta (e.g. penne or rotini)
  • 2 cups mixed bell peppers, sliced
  • 1 large onion, diced
  • 3 cloves garlic, minced
  • 1 tsp ground cumin
  • 1 tsp dried oregano
  • Salt and pepper to taste
  • Grated parmesan cheese for serving

2. Coconut Lentil Curry​

Coconut lentil curry is a flavor-packed dish that's both comforting and nourishing – perfect for a chilly evening. Red lentils, coconut milk, and an array of spices work together in harmony to create a rich and satisfying sauce.

Ingredients:​

  • 1 cup dried red lentils
  • 2 cups vegetable broth
  • 1 can (14 oz) diced tomatoes
  • 1/4 cup coconut oil
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 tsp ground cumin
  • 1 tsp curry powder
  • Salt and pepper to taste
  • Fresh cilantro leaves for garnish

3. Chicken Tikka Masala Skillet Dinner​

A modern twist on the classic Indian dish, chicken tikka masala skillet dinner brings together juicy marinated chicken breast, onions, bell peppers, and a creamy tomato-based sauce – all in one beautiful, golden-brown skillet.

Ingredients:​

  • 1 lb boneless chicken breast
  • 2 cups mixed vegetables (e.g. bell peppers, carrots)
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 cup plain Greek yogurt
  • 1 tsp garam masala powder
  • Salt and pepper to taste

4. Spicy Black Bean Soup​

A flavorful and filling soup, spicy black bean soup is perfect for a chilly evening. With the addition of diced tomatoes, onions, garlic, cumin, chili powder, and a dash of red pepper flakes, this hearty dish will become an instant favorite.

Ingredients:​

  • 1 cup dried black beans
  • 2 cups vegetable broth
  • 1 can (14 oz) diced tomatoes
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 tsp ground cumin
  • 1 tsp chili powder
  • Salt and pepper to taste

5. Pan-Seared Salmon with Lemon-Herb Quinoa​

A bright and refreshing dish for springtime, pan-seared salmon with lemon-herb quinoa combines the flakiness of freshly cooked salmon with a zesty, citrusy sauce and a side of fluffy, fragrant quinoa.

Ingredients:​

  • 4 wild-caught salmon fillets
  • 1 cup uncooked quinoa
  • 2 cups water or vegetable broth
  • 2 tbsp olive oil
  • 2 cloves garlic, minced
  • 1 tsp lemon zest
  • Salt and pepper to taste