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Easy Tapioca Puddings to Make

Tapioca pudding is a classic dessert that has been enjoyed by many for generations. Made from tapioca pearls, milk, sugar, and flavorings, this creamy treat is a staple in many Asian cuisines. The best part about making tapioca pudding is that it's incredibly easy and requires minimal ingredients. With just a few simple steps, you can create a delicious and comforting dessert that's perfect for any occasion.

5 Easy Tapioca Pudding Recipes to Try​

Here are five easy tapioca pudding recipes that you might enjoy:

Recipe 1: Classic Vanilla Tapioca Pudding​

  • 1 cup of tapioca pearls
  • 2 cups of milk
  • 1/2 cup of sugar
  • 1 tsp of vanilla extract

Combine the tapioca pearls, milk, and sugar in a saucepan. Cook over medium heat until the mixture thickens. Remove from heat and stir in the vanilla extract. Chill before serving.

Recipe 2: Coconut Tapioca Pudding​

  • 1 cup of tapioca pearls
  • 2 cups of coconut milk
  • 1/2 cup of sugar
  • 1 tsp of pandan extract

Combine the tapioca pearls, coconut milk, and sugar in a saucepan. Cook over medium heat until the mixture thickens. Remove from heat and stir in the pandan extract. Chill before serving.

Recipe 3: Chocolate Tapioca Pudding​

  • 1 cup of tapioca pearls
  • 2 cups of milk
  • 1/2 cup of sugar
  • 1 tsp of cocoa powder

Combine the tapioca pearls, milk, and sugar in a saucepan. Cook over medium heat until the mixture thickens. Remove from heat and stir in the cocoa powder. Chill before serving.

Recipe 4: Mango Tapioca Pudding​

  • 1 cup of tapioca pearls
  • 2 cups of milk
  • 1/2 cup of sugar
  • 1 tsp of mango puree

Combine the tapioca pearls, milk, and sugar in a saucepan. Cook over medium heat until the mixture thickens. Remove from heat and stir in the mango puree. Chill before serving.

Recipe 5: Matcha Tapioca Pudding​

  • 1 cup of tapioca pearls
  • 2 cups of milk
  • 1/2 cup of sugar
  • 1 tsp of matcha powder

Combine the tapioca pearls, milk, and sugar in a saucepan. Cook over medium heat until the mixture thickens. Remove from heat and stir in the matcha powder. Chill before serving.

Each of these recipes is easy to make and requires minimal ingredients. You can experiment with different flavorings and combinations to create unique tapioca pudding flavors that you'll enjoy!